Loaded Potato Leek Chowder

A combination of classic French Potato Leek Soup and American favorite Baked Potato Soup = Loaded Potato Leek Soup; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 5 in the series Progressive Eats
This entry is part of 5 in the series Progressive Eats

 

Welcome to another edition of Progressive Eats, our virtual version of a progressive dinner party. This month’s theme is a cozy Weekend Ski Party hosted by Susan Pridmore of The Wimpy Vegetarian. Don’t consider yourself snowed in, consider it a party, even […]

Creamy Cheesy Risotto

Combination of creamy risotto with a rich cheesy sauce makes for one terrific dinner!
This entry is part of 39 in the series Food Network
This entry is part of 39 in the series Food Network

 

Welcome to the next installment of Food Network’s #ComfortFoodFeast.This week we are putting our spin on the classic favorite, mac and cheese, but since I can’t have regular pasta and haven’t found a really good gluten-free elbow macaroni, I decided to use […]

Gratinéed Coquilles St. Jacques Recipe (Gluten-Free)

Enjoy these sinfully luscious sauteed scallops, Coquille St. Jacques; Jane Bonacci, The Heritage Cook; 2015
This entry is part of 14 in the series Gourmet Garden
This entry is part of 14 in the series Gourmet Garden

 

This New Year’s Eve, the Artist and I celebrated with a French-themed dinner. Ever since we got back from our trip to France, we’ve been missing the lovely accents, beautiful scenery, wine and food. While we dream of returning, why not […]

Life Events that Created The Heritage Cook & a Gluten-Free Breakfast

Perfect for breakfast, brunch or a quick dinner, enjoy this delicious and filling casserole!
This entry is part of 123 in the series Comfort Foods
This entry is part of 123 in the series Comfort Foods

 

Sometimes life and the universe conspire to make things happen, things that at first appear to be catastrophic, but in hindsight turn out to be blessings.

[…]

Mix and Match Holiday Menus ~ Something for Everyone! (Gluten-Free and More)

Luscious Italian Cream of Tomato Soup, the perfect way to warm up on chilly days
This entry is part of 81 in the series Gluten-Free
This entry is part of 81 in the series Gluten-Free

 

The holiday season is full of opportunities to entertain a wide variety of people, some with dietary restrictions. As a hostess I am always looking for interesting dishes to make for my friends who can’t eat dairy or are vegetarian. And of course […]