Spicy St. Patrick’s Day Dinner – A Spin on Tradition

Chorizo, Potato & Carrot Stuffed Poblanos - The Most Delicious Irish Flag for St. Patrick’s Day; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 16 in the series Gourmet Garden
This entry is part of 16 in the series Gourmet Garden

 

Are you tired of always serving corned beef and cabbage on St. Patrick’s Day? How about putting a little spiciness in the mix and try these grilled stuffed poblano peppers with Mexican coleslaw. The colors of the Irish flag have never tasted […]

Irish Hash Brown Eggs Benedict (Gluten-Free)

Irish Hash Browns Benedict with Basil Hollandaise; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 43 in the series Food Network
This entry is part of 43 in the series Food Network

 

This week’s Comfort Food Feast for the Food Network is all about potatoes – my favorite. Nothing makes me happier or lightens a tough day. This gluten-free version of Eggs Benedict uses crispy hash brown patties in place of the traditional English […]

Gluten Free Croque Monsieur Sandwiches

Creamy, Cheesy French Ham & Cheese Sandwiches, Croque Monsieur; 2015 Jane Bonacci, The Heritage Cook
This entry is part 2 of 43 in the series Food Network
This entry is part 2 of 43 in the series Food Network

 

Most of us grew up eating grilled cheese sandwiches made with American cheese or Velveeta. As children we loved them and begged our moms for more. But as we grew up and our palates evolved, the cheeses weren’t as good […]

Life Events that Created The Heritage Cook & a Gluten-Free Breakfast

Perfect for breakfast, brunch or a quick dinner, enjoy this delicious and filling casserole!
This entry is part of 123 in the series Comfort Foods
This entry is part of 123 in the series Comfort Foods

 

Sometimes life and the universe conspire to make things happen, things that at first appear to be catastrophic, but in hindsight turn out to be blessings.

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Melt In Your Mouth Ribs Recipe (Gluten-Free)

Melt In Your Mouth Ribs; 2014 Jane Bonacci, The Heritage Cook
This entry is part 121 of 123 in the series Comfort Foods
This entry is part 121 of 123 in the series Comfort Foods

 

I have cooked racks of ribs for many, many years and I’ve tried all different kinds of methods. From boiling the ribs and finishing them on the grill to starting them on the grill and finishing them in the oven. […]