Roasted Game Hens with Herb Butter and Rosemary Potatoes (Gluten-Free)

Roasted Game Hens with Compound Butter and Rosemary Potatoes; 2014 Jane Bonacci, The Heritage Cook
This entry is part 120 of 120 in the series Comfort Foods

This entry is part 120 of 120 in the series Comfort Foods

 

This year for The Artist’s birthday, he asked me to make him game hens with compound butter. It is one of his favorites and we don’t have it very often making it a meal for a special occasion. This was a [...]

Popovers Perfected from Marlene Sorosky Gray

Perfect Popovers; 2014 Marlene Sorosky Gray
This entry is part 20 of 20 in the series Guest Posts

This entry is part 20 of 20 in the series Guest Posts

 

Folks, this has been a marathon spring for me but I am recharged and ready to get back in the kitchen! For this last guest post of the season, I have a real treat for you. One of my cooking idols, [...]

Chef Tricia’s Caramel Pecan Rolls

Caramel Pecan Rolls; 2014 Tricia Houston, Napoleon Ridge Farm
This entry is part 15 of 20 in the series Guest Posts

This entry is part 15 of 20 in the series Guest Posts

 

While I am traveling on business during the next several weeks, some of my friends have graciously sent me articles and photographs to share with all of you. I can’t wait for you to meet each one and discover new blogs [...]

Pie a la Road Adventure with Kate McDermott

Strawberry-Rhubarb pie in red pie plate in front of bright tulips
This entry is part 4 of 4 in the series Baking

This entry is part 4 of 4 in the series Baking

 

Have you ever dreamed of baking perfect pies that come out of the oven golden brown, bubbling and filling the house with the aromas only home baking can bring? Does the prospect of having to be absolutely perfect with your measurements keep [...]

Blogging is a Lesson in Patience – Pork Tenderloin with Cranberry Glaze

This entry is part 91 of 93 in the series Holiday Foods

This entry is part 91 of 93 in the series Holiday Foods

 

As anyone who regularly writes online about food will tell you, blogging is truly a lesson in patience. Sometimes recipes don’t turn out, your ideas for plating fall flat, or you’ve got a delicious item that is just not attractive. And [...]