Sauces Archives - The Heritage Cook ®

One Click, Two of My Favorite Recipes Just for Your Chocolate Monday

By Jane Bonacci, The Heritage Cook, on May 20th, 2013%

This entry is part 158 of 158 in the series Chocolate Mondays

3 Bowls Ice Cream Choc Sauce

Did you know that dark chocolate is one of the worlds natural comfort foods? No wonder we love it so much. It contains endorphins and opoids that may . . . → Read More: One Click, Two of My Favorite Recipes Just for Your Chocolate Monday

Our Family Favorite Chicken Enchilada Casserole

By Jane Bonacci, The Heritage Cook, on May 17th, 2013%

This entry is part 87 of 87 in the series Festive Fridays

Who wants a bite?

Today’s recipe is one of our family’s favorites and something that I have been making for many years. It is . . . → Read More: Our Family Favorite Chicken Enchilada Casserole

Creamy and Cheesy Potato Casserole (Gluten-Free)

By Jane Bonacci, The Heritage Cook, on May 15th, 2013%

This entry is part 108 of 108 in the series Comfort Foods

Cheesy Potato Casserole-Food Network Sensational Sides

One of the foods I have missed the most since my diagnosis of gluten-intolerance is Mac and Cheese. It has been one of my standard meals my entire . . . → Read More: Creamy and Cheesy Potato Casserole (Gluten-Free)

A Special Day at Bottega in Napa Valley

By Jane Bonacci, The Heritage Cook, on May 3rd, 2013%

This entry is part 85 of 87 in the series Festive Fridays

Chef Chiarello’s Ricotta Gnocchi – pillows of dough in an incredibly rich tomato sauce … Heaven!

The day dawned with the cool San Francisco . . . → Read More: A Special Day at Bottega in Napa Valley

Grilled Duck Breasts with Hoisin, Plum and Ginger Sauce (Gluten-Free)

By Jane Bonacci, The Heritage Cook, on April 19th, 2013%

This entry is part 66 of 66 in the series Gluten-Free

This entry is part 66 of 66 in the series Gluten-Free Char-Broil-Jan-2013---BBQ-Duck-4

Grilled duck breasts, fresh off the fire with my trusty Thermapen thermometer

While I am off in Florida learning about Char-Broil’s latest equipment innovations and fishing for our grilling cook-off, here is one of my . . . → Read More: Grilled Duck Breasts with Hoisin, Plum and Ginger Sauce (Gluten-Free)