Roasted Game Hens with Herb Butter and Rosemary Potatoes (Gluten-Free)

Roasted Game Hens with Compound Butter and Rosemary Potatoes; 2014 Jane Bonacci, The Heritage Cook
This entry is part 120 of 120 in the series Comfort Foods

This entry is part 120 of 120 in the series Comfort Foods

 

This year for The Artist’s birthday, he asked me to make him game hens with compound butter. It is one of his favorites and we don’t have it very often making it a meal for a special occasion. This was a [...]

French Potato Salad with Haricot Vert (Gluten-Free) #SummerSoiree

French Potato Salad with Haricot Vert #SummerSoiree; 2014 Jane Bonacci, The Heritage Cook
This entry is part 34 of 34 in the series Food Network

This entry is part 34 of 34 in the series Food Network

 

Today’s theme for the Food Network’s #SummerSoiree is potato salad, one of this Irish gal’s favorite dishes in all the world. I can’t wait to see all the different variations that everyone shares!

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Old Bay Shrimp Boil Skewers (Gluten-Free) for Progressive Eats

Old Bay Shrimp Boil Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 1 of 1 in the series Progressive Eats

This entry is part 1 of 1 in the series Progressive Eats

 

Welcome to the inaugural edition of the Progressive Eats Virtual Supper Club! Do you remember the days when friends would gather to share a meal and have each course at a different person’s house? We thought it would be fun to [...]

Mexican Elote Corn Casserole FN #SummerSoiree (Gluten-Free)

Mexican Corn Casserole; 2014 Jane Bonacci, The Heritage Cook
This entry is part 32 of 34 in the series Food Network

This entry is part 32 of 34 in the series Food Network

 

One of the classic street foods of Mexico, Elote is corn on the cob seasoned with a creamy, buttery spread and sprinkled with fresh lime juice and Cotija cheese. It is unbelievably good, truly addicting, and a treat that lingers [...]

Mozzarella & Tomato Caprese Skewers (Gluten-Free)

Caprese Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 55 of 55 in the series Vegetarian

This entry is part 55 of 55 in the series Vegetarian

 

A new recurring event that I am participating in is a Farmer’s Market Virtual Supper with a group of food bloggers in the San Francisco Bay Area. We divided up into two groups, each creating a meal that you can make for [...]