Mozzarella & Tomato Caprese Skewers (Gluten-Free)

Caprese Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 55 of 55 in the series Vegetarian

This entry is part 55 of 55 in the series Vegetarian

 

A new recurring event that I am participating in is a Farmer’s Market Virtual Supper with a group of food bloggers in the San Francisco Bay Area. We divided up into two groups, each creating a meal that you can make for [...]

Classic Yellow Cake with Chocolate Frosting (Gluten-Free)

Yellow Cake & Chocolate Frosting; 2014 Jane Bonacci, The Heritage Cook
This entry is part 215 of 215 in the series Chocolate Mondays

This entry is part 215 of 215 in the series Chocolate Mondays

A cake so good, no one will believe it is gluten-free!

 

When I was young, all my friends wanted moms to bake them yellow cake with chocolate frosting for their birthday. And like children across the country, they wanted gobs and [...]

The Ultimate Chocolate Milkshake for Hot Summer Nights

Ultimate Chocolate Milkshakes; 2012 Jane Bonacci, The Heritage Cook
This entry is part 213 of 215 in the series Chocolate Mondays

This entry is part 213 of 215 in the series Chocolate Mondays

 

Many people believe that chefs, blue-ribbon bakers, and food bloggers never make a mistake, never have failures. Guess what? We are human. We make mistakes and we definitely have recipes that flop. That is why recipe testing is so important. [...]

Jeni’s Truly Remarkable Darkest Chocolate in the World Ice Cream

Darkest Chocolate Ice Cream; 2014 Jane Bonacci, The Heritage Cook
This entry is part 212 of 215 in the series Chocolate Mondays

This entry is part 212 of 215 in the series Chocolate Mondays

 

Do you drift off during busy days, dreaming of the perfect ice cream? Imagining you are sitting outside on a warm summer day, holding an ice cream cone and trying to keep the drips from landing on your hand. If [...]

My Writing Process Blog Tour & Coconut-Chocolate Panna Cotta (Gluten-Free)

Coconut Panna Cotta & Choc-Rum Sauce; 2014 Jane Bonacci, The Heritage Cook
This entry is part 211 of 215 in the series Chocolate Mondays

This entry is part 211 of 215 in the series Chocolate Mondays

 

Have you heard of the “My Writing Process Blogging Tour”? It is a way to share with others some of the inside stories about how food bloggers think, the way we approach our work, and to introduce some of our [...]