Comments for The Heritage Cook ® http://theheritagecook.com Sharing traditions, one recipe at a time! Sat, 23 May 2015 13:12:28 +0000 hourly 1 Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by ikkinlala http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9785 Sat, 23 May 2015 13:12:28 +0000 http://theheritagecook.com/?p=19712#comment-9785 I haven’t been to very many fancy restaurants. One of the fanciest I’ve been to was operated out of an old house and you had to order your food ahead of time.

I’d love to use the knife to slice potatoes thinly for scalloped potatoes.

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Comment on Giveaway #9 – Wild Fungus Fun at The Heritage Cook! by ikkinlala http://theheritagecook.com/giveaway-9-wild-fungus-fun-at-the-heritage-cook/#comment-9784 Sat, 23 May 2015 13:07:13 +0000 http://theheritagecook.com/?p=19685#comment-9784 My favourite mushrooms are morels and I like to saute them in butter.

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by Jennifer Essad http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9775 Sat, 23 May 2015 04:05:28 +0000 http://theheritagecook.com/?p=19712#comment-9775 there’s been a few since we traveled so much as a family back in the 70’s but most recently we celebrated our wedding anniversary at the Waldorf Astoria in Orlando, the food was really very good and we enjoyed it at a leisurely pace which made it even more enjoyable

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by Annette http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9774 Sat, 23 May 2015 03:49:08 +0000 http://theheritagecook.com/?p=19712#comment-9774 One of the fanciest restaurants I’ve been to was in the Omni in Las Colinas, Texas.

I’d love to have this knife for all the chopping I do when I make my favorite soup, “Tuscan Vegetable Soup.”

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by Lana http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9772 Sat, 23 May 2015 02:37:59 +0000 http://theheritagecook.com/?p=19712#comment-9772 My parents had a set of Zwilling knives they both on a trip to Germany in the 70s. It is still alive and kicking, so many years later. I would love to own one of them!

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by Robin O http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9768 Fri, 22 May 2015 22:13:43 +0000 http://theheritagecook.com/?p=19712#comment-9768 I remember a restaurant on the Wharf in Santa Cruz, fancy white tablecloths, tuxedoed waiters at your elbow. It was an amazing treat for a kid. No longer the same. Miramar. I love a sharp knife for stir fry prep.

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Comment on Giveaway #9 – Wild Fungus Fun at The Heritage Cook! by Stacey Grantham http://theheritagecook.com/giveaway-9-wild-fungus-fun-at-the-heritage-cook/#comment-9767 Fri, 22 May 2015 21:55:31 +0000 http://theheritagecook.com/?p=19685#comment-9767 Portobello are my fave mushrooms. I like to slice them and put them in a wine sauce for beef.

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by Laura http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9766 Fri, 22 May 2015 21:47:00 +0000 http://theheritagecook.com/?p=19712#comment-9766 I don’t usually go to fancy restaurants, but have been to a few nice ones in Europe. I’m looking forward to making some stir frys with this new knife!

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Comment on Sharpen Your Senses with Giveaway #10 at The Heritage Cook! by amy walker http://theheritagecook.com/sharpen-your-senses-with-giveaway-10-at-the-heritage-cook/#comment-9765 Fri, 22 May 2015 20:24:57 +0000 http://theheritagecook.com/?p=19712#comment-9765 hard to say, likely the peninsula grill in Charleston, as least in recent memory. I honestly went there for their extraordinary conconut cake. I mean it was DIVINE

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Comment on Giveaway #9 – Wild Fungus Fun at The Heritage Cook! by amy walker http://theheritagecook.com/giveaway-9-wild-fungus-fun-at-the-heritage-cook/#comment-9764 Fri, 22 May 2015 20:22:30 +0000 http://theheritagecook.com/?p=19685#comment-9764 portabellas are #1. they go with everything, but I’m growing some cremimis in a grow box that I have grown partial to lately.

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