Here are some of my favorite websites, resources, producers and support groups for those with celiac disease or gluten-intolerance. They are full of helpful information and recipes to make your gluten-free cooking stress-free and simple.
If there is anything I can help you with, please send me an email at theheritagecook (at) comcast.net.
Note: Some of these links do not direct to the correct page. I am fixing them, but you can always search for them yourself in the meantime. Sorry for the disruption.
Resources / Support Groups
Books by Bette Hagman (The Gluten-Free Gourmet)
Celiac Disease Foundation
Celiac Sprue Association
Celiac.com
Livestrong Foundation
Living Without
National Foundation for Celiac Awareness
Whole Foods Markets
Gluten Intolerance Group (GIG)
Celiac Disease On-Line Support Group
Gluten-Free Certification Organization
Gluten-Free Restaurant Awareness Program
Recommended Sources of Gluten-Free Ingredients, Mixes and Products
Pamela’s Baking Mix
Arrowhead Mills Gluten-Free Flour
King Arthur Gluten-Free Multipurpose Flour
Bob’s Red Mill Gluten-Free All-Purpose Flour
Recommended GF Cookbooks and Reference Books
1000 Gluten-Free Recipes by Carol Fenster **
Artisanal Gluten-Free Cooking by Kelli and Peter Bronski
Celiac Disease: A Hidden Epidemic by Dr. Peter Green & Rory Jones
Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes by Sylvana Sardone
Gluten-Free Baking Classics by Annalise G. Roberts
Gluten-Free Girl and the Chef by Shauna James Ahern
Gluten-Free Makeovers by Beth Hillson **
Healthier Without Wheat by Dr. Stephen Wangen
Herbivoracious by Michael Natkin **
Living Gluten-Free for Dummies by Danna Korn
The Gluten-Free Gourmet Bakes Bread by Bette Hagman
The Gluten-Free Kitchen by Roben Ryberg
The Joy of Gluten-Free, Sugar-Free Baking by Peter Reinhard and Denene Wallace
You Won’t Believe It’s Gluten-Free by Roben Ryberg
** If you are just getting started, I would suggest you start with these three books.
- I especially like the explanations of ingredients and ways to adapt your own recipes in Beth Hilson’s Gluten-Free Makeovers.
- Michael Natkin’s Herbivoracious will have you rethinking vegetarian cooking and contains a large number of gluten-free recipes. Once you understand how to convert standard recipes, you can make anything in the book gluten-free!
- Carol Fenster’s 1000 Gluten-Free Recipes will give you a myriad of options, helping you understand how well you can eat on a gluten-free diet and redirecting your focus to what you CAN have instead of what you cannot.
Favorite Gluten-Free (some have GF options) Websites
A Gluten Free Day
Adventures of a Gluten-Free Mom
Allergies and Celiac
Art of Gluten-Free Baking
Baking Love
Book of Yum
Cannelle Vanille
Celiac Brain
Celiac Chicks
Celiac Facts
Celiac Family
Celiac.com
Celiacs in the House
Cook it Allergy Free
Delightfully Gluten Free
Eat the Love
Elana’s Pantry
Fresh Ginger
G-Free Gal
GF Food in San Francisco
GFREEK
Ginger Lemon Girl
Gluten Free Diva
Gluten Free for Good
Gluten Freedom Atlanta
Gluten-Free and Beyond
Gluten-Free and Tasty Blog
Gluten-Free Boston
Gluten-Free City Guide
Gluten-Free Easily
Gluten-Free Faces
Gluten-Free Fitness
Gluten-Free Frenzy
Gluten-Free Fun
Gluten-Free Girl & the Chef
Gluten-Free Gobsmacked
Gluten-Free Goddess
Gluten-Free Help
Gluten-Free Homemaker
Gluten-Free in Georgia Finally!
Gluten-Free Life
Gluten-Free Mom
Gluten-Free Mommy
Gluten-Free Optimist
Gluten-Free Savvy
Gluten-Free Steve
Gluten-Free Travel Site
Gluten-Free with Aunt Jayne
Gluten-Intolerance Symptoms
GlutenRight
Green Plate Dinners
Guaranteed Gluten-Free
Healthy Family
Healthy Tipping Point
Hey, That Tastes Good!
In Jennie’s Kitchen
Jeanette’s Healthy Living
Jenn Cuisine
Jules’ Gluten-Free Blog
Kitchen Stewardship
Life Gluten-Free
Manage Celiac
Mondays Celiac
No Gluten, No Problem
Picky and Gluten-Free
Simply Gluten Free
Simply Recipes/GF Spotlight
Simply Sugar & Gluten-Free
Small Notebok
Sorry, I Can’t Eat That
Sure Foods Living
Tartelette
Tasty Yummies
The 10 Cent Diet
The Baking Beauties
The Celiac Diva
The Crispy Cook
The Culinary Life
The Gluten-Free Lab
The Kitchn
The Spunky Coconut
Triumph Dining