Learn techniques, get inspired, and join in the fun of our weekly Chocolate Mondays. Traditional comfort foods, gluten-free options, and healthy alternatives merge with today's food trends to give you hundreds of recipes to choose from on The Heritage Cook website. Don't see what you're looking for? Just ask. Welcome to The Heritage Cook Family!
Yesterday was one of my favorite days of the year – hours spent discovering creative, talented people’s dreams. Twice a year, in San Francisco during the winter and in New York the summer, the Specialty Food Association holds its Fancy Food Shows. This was the 40th annual event and the West Coast’s largest specialty food and beverage trade show.
Chocolate. Pastries. Wine. Art. Cheese. Paris. The Artist and I had talked about visiting Europe for years and it always seemed something that would remain an item on our bucket list. But with a lot of scrimping and saving, and an invitation from friends who live in France, the dream became a reality last fall. But it almost didn’t happen …
Welcome to another edition of Progressive Eats, our virtual version of a progressive dinner party. This month’s theme is Mediterranean Specialties hosted by Megan Myers of Stetted. You’ll love all the recipes from this progressive menu that will be perfect for any time you want to change things up and pretend you are basking in the sun on the Mediterranean Sea! Make sure you check out the links below the recipe.