How to Make a PB & J Sandwich ~ A Lesson in Writing from #IFBC

Peanut Butter & Jelly Sandwich
This entry is part 91 of 91 in the series Festive Fridays

This entry is part 91 of 91 in the series Festive Fridays

 

On the last day of IFBC in Seattle, I joined a roomful of other people, weary from three days of excitement, late nights spent enjoying new friends, and the effort of trying to absorb so much information. What used to be [...]

Maple Granola with Blueberries and Cherries

Maple Granola with Blueberries and Cherries; The Heritage Cook 2013
This entry is part 90 of 91 in the series Festive Fridays

This entry is part 90 of 91 in the series Festive Fridays

 

A new recipe can be created for a number of reasons … Because someone has hired me to develop it, I have too much of an ingredient and need to find a creative new way to use it, I am bored [...]

Queso Fundido for Mexican Cheese Dip or Nachos (Gluten-Free)

This entry is part 89 of 91 in the series Festive Fridays

This entry is part 89 of 91 in the series Festive Fridays

 

When you have had a bad day and the weight of the world feels like it is closing in on you, what do you do to make yourself feel better? Many of us head to the kitchen for comfort foods. It [...]

My Best Party Appetizer – Creamy Crab Mousse

This entry is part 88 of 91 in the series Festive Fridays

This entry is part 88 of 91 in the series Festive Fridays

If you don’t have a decorative mold, you can also use a loaf pan

 

Today is Festive Friday and the weekend is here! Are you hosting a party or having friends over for dinner? When the weather is warm I look [...]

Our Family Favorite Chicken Enchilada Casserole

This entry is part 86 of 91 in the series Festive Fridays

This entry is part 86 of 91 in the series Festive Fridays

Who wants a bite?

 

Today’s recipe is one of our family’s favorites and something that I have been making for many years. It is easy to make and I can have dinner on the table in less than an hour. This [...]