This week’s Chocolate Monday recipe is a fun Italian treat. When I married my Italian husband, I had never made this dessert and I knew I had to learn how. Now it is one of my favorites. Not nearly as challenging as I thought it would be, you will discover how easy it is to make. The name is usually mispronounced, but after Monday, you’ll know the right way to say it, LOL! Gee, what could it be? Come back on Monday to find out!
Add to your shopping list:
2 cups All-Purpose Flour
3/4 cups top-quality Cocoa Powder
4 Large Eggs
1 cup Granulated Sugar
1 cup Almonds
3/4 cup Chocolate Chips
Coarse or crystal sugar such as Raw, Turbinado, or Demerara
Baking Soda
Salt
Vanilla Extract
Almond Extract
