We have an outstanding collection of 40 Top Summertime Favorite recipes for you today from incredibly talented bloggers across the globe. There is something for everyone in this grouping, from beverages to dessert, meat lovers to vegetarian, and everything in between.
I was drooling as I went through them, tagging a bunch to make later this summer. Boy oh boy, these are so beautiful and delicious, I’m not sure which to make first. These recipes are perfect all summer long, but many can also be made all year long!
And to make it even better, this is the first of two summer favorites collections I will be sharing with you! You won’t believe how many recipes are going to catch your eye and may just wind up on your dinner table soon!
Without further ado … Enjoy!
Amish Potato Salad from Carla of Chocolate Moosey
Grilled Adobo Chicken Burgers (GF) from Lindsay of Cotter Crunch
Bacon Wrapped Chili Dogs from Kim of Kiss My Smoke
Grilled Brie Stuffed Figs with Honey from Sandi of Fearless Dining
Asian Grilled Tri Tip from Kelly of Tasting Page
Grilled Caprese Zucchini Boats from Brandie of Home Cooking Memories
Avocado Chili Bean Veggie Burgers from Kathy of Healthy Slow Cooking
Bang Bang Grilled Shrimp Skewers from Amy of Mom Spark
Grilled Chimichurri Chicken from Julia of The Roasted Root
Barbecue Dry Rubbed Chicken from Rachel of Baked by Rachel
BBQ Saffron Sweet Potatoes with Avocado Aioli from Kate of Hola Jalapeno
Grilled Fruit Kabobs with Tropical Cranberry Fruit Dip from Ashley of Spoonful of Flavor
Blueberry Peach Pandowdy from Jenni of Pastry Chef Online
Broccoli Salad with Lemon Poppy Seed Dressing from Julia of The Roasted Root
Grilled Chicken with Chimichurri Sauce from Lisa of Cook Eat Paleo
Broccoli Salad with Pineapple, Bacon, and Spiced Pecans from Susan of The View from Great Island
Grilled Green Beans with Garlic Scape Pesto Dressing from Kirsten of Farm Fresh Feasts
Brown Sugar Grilled Lemonade from Katie of Recipe for Perfection
Grilled Potatoes with Rosemary & Smoked Paprika from Dara of Cookin’ Canuck
Buffalo Blue Cheese Potato Salad from Julie of Wholefully
Grilled Green Vegetable Salad from Kelly of Tasting Page
California Style Cowboy Caviar from Cara of Fork and Beans
Chicken Enchiladas Verde from Aleena of Organized Island
Grilled Chicken Marinade with Lemon and Garlic from Shelley of Two Healthy Kitchens
Chicken Fajita Cheeseburgers from Kristin of Iowa Girl Eats
Grilled Halibut with White Wine Sauce from Renee of Magnolia Days
Coconut-Rum Grilled Shrimp from Brandie of Home Cooking Memories
Grilled Hawaiian Chicken Sandwich from Stephanie of Daily Appetite
Creamy Chicken Enchiladas from Mary of All She Cooks
Grilled London Broil with Corn Salsa from Brandy of Nutmeg Nanny
Curry Butter Corn on the Cob from Dara of Cookin’ Canuck
Grilled Peach Salad with Prosciutto from Courtney of Neighborhood Food Blog
Date-Sweetened BBQ Sauce from Marly of Namely Marly
Grilled Peaches with Honey from Deb of Cooking on the Front Burners
Dijon Grilled Chicken from Mary of All She Cooks
Easy Grilled Polenta with Fresh Mozzarella & Balsamic Tomatoes from Shelley of Two Healthy Kitchens
Grilled Island Chicken with Lime, Cilantro, and Coconut Rice & Beans (Allergy Friendly) from Megan of Allergy Awesomeness
Glazed Honey Garlic Beer Can Chicken from Krista of Joyful Healthy Eats
Grilled Barbecue Chicken Kabobs from Amy of Mom Spark
Asian Steak Kabobs from Julie of Julie’s Eats and Treats
Outrageous Chorizo Poblano Cheeseburgers from Jane of The Heritage Cook
I hope you enjoy these 40 Summertime Favorite recipes as much as I do! Have a wonderful weekend ~ see you back here for Chocolate Monday!
Gluten-Free Tips:
To convert recipes to gluten-free, substitute with GF ingredients where possible or if not crucial, leave it out. If you are baking, use a gluten-free flour blend and use 120 grams per cup called for in the recipe. Add 1/4 tsp of xanthan gum or 1/2 tsp of psyllium husk powder per cup. They both help avoid results that are crumbly. If you have questions, you can find a lot of information above by clicking on the “Gluten-Free” tab at the top of the page and you are welcome to contact me for more assistance.
Create a New Tradition Today!
Let’s connect! If you ever need any entertaining or cooking advice, need to alter a recipe for gluten-free, or want recipe suggestions, don’t hesitate to ask. Feel free to quote me, just give credit where credit is due, link to the recipe, and send people to my website. Unauthorized use, distribution, and/or duplication of proprietary material from The Heritage Cook without prior approval is prohibited. If you have any questions or would like permission, please contact me. The suggestions here are not intended as dietary advice or as a substitute for consulting a dietician, physician, or other medical professional. Please see the Disclaimers page for additional details. Thanks for visiting the Heritage Cook!
