My Best Party Appetizer – Creamy Crab Mousse

This entry is part 88 of 88 in the series Festive Fridays

This entry is part 88 of 88 in the series Festive Fridays

If you don’t have a decorative mold, you can also use a loaf pan

 

Today is Festive Friday and the weekend is here! Are you hosting a party or having friends over for dinner? When the weather is warm I look [...]

Celebrating the Third Birthday of The Heritage Cook!

This entry is part 158 of 161 in the series Chocolate Mondays

This entry is part 158 of 161 in the series Chocolate Mondays

 

 

I cannot believe that I have been writing my stories and sharing recipes with all of you for three years. What a remarkable journey this project has taken me on. It has been a path of self-discovery and personal growth. I [...]

BBQ Sauce Taste-Off and Gluten-Free Chopped Coleslaw Recipe for Memorial Day

This entry is part 67 of 67 in the series Gluten-Free

This entry is part 67 of 67 in the series Gluten-Free

 

I don’t know about you, but I am not ready for it to be Memorial Day weekend already. Where in the heck did spring go? I’m still waiting for winter to show up, LOL. The only way I know that it is [...]

One Click, Two of My Favorite Recipes Just for Your Chocolate Monday

This entry is part 157 of 161 in the series Chocolate Mondays

This entry is part 157 of 161 in the series Chocolate Mondays

 

 

Did you know that dark chocolate is one of the worlds natural comfort foods? No wonder we love it so much. It contains endorphins and opoids that may reduce anxiety. When you combine it with ice cream, fruit, or cake, life [...]

Our Family Favorite Chicken Enchilada Casserole

This entry is part 86 of 88 in the series Festive Fridays

This entry is part 86 of 88 in the series Festive Fridays

Who wants a bite?

 

Today’s recipe is one of our family’s favorites and something that I have been making for many years. It is easy to make and I can have dinner on the table in less than an hour. This [...]