This week’s Chocolate Monday recipe is perfect for parties because you can make it ahead and have it ready to go when dinner is finished. I like having recipes like this in my arsenal. Something I can whip up quickly so that I don’t have to spend as much time in the kitchen and can enjoy the company of my guests. Smooth and rich, this dessert has an intense chocolate flavor that will satisfy any chocoholic’s sweet tooth! What could you use these ingredients to make? Come back on Monday to find out!
Add to your shopping list:
1 envelope unflavored gelatin (find it in the baking isle, near the Jell-O)
3 tbsp sweet liqueur such as Chambord or Triple Sec
1 tbsp prepared strong coffee
1 cup low fat milk
3/4 cup sugar, divided
2 large whole eggs and 4 large egg whites
4 oz bittersweet (not unsweetened) chocolate
Whipped cream, for garnish
Chocolate shavings or cocoa powder, for garnish, optional
Mint sprigs, for garnish, optional
Fresh berries, for garnish, optional