Old Bay Shrimp Boil Skewers (Gluten-Free) for Progressive Eats

Old Bay Shrimp Boil Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 1 of 1 in the series Progressive Eats

This entry is part 1 of 1 in the series Progressive Eats

 

Welcome to the inaugural edition of the Progressive Eats Virtual Supper Club! Do you remember the days when friends would gather to share a meal and have each course at a different person’s house? We thought it would be fun to [...]

Mexican Elote Corn Casserole FN #SummerSoiree (Gluten-Free)

Mexican Corn Casserole; 2014 Jane Bonacci, The Heritage Cook
This entry is part 32 of 32 in the series Food Network

This entry is part 32 of 32 in the series Food Network

 

One of the classic street foods of Mexico, Elote is corn on the cob seasoned with a creamy, buttery spread and sprinkled with fresh lime juice and Cotija cheese. It is unbelievably good, truly addicting, and a treat that lingers [...]

Dilled Shrimp and Brown Rice Risotto Casserole (Gluten-Free)

Dill Shrimp Brown Rice Risotto; 2014 Jane Bonacci, The Heritage Cook
This entry is part 8 of 8 in the series Gourmet Garden

This entry is part 8 of 8 in the series Gourmet Garden

 

I have collected cookbooks for most of my life. Some are first editions, some antiques, many are brand new, but they are all loved. Many pages are splattered, others well worn. I read each one cover-to-cover, learning from them, getting ideas, [...]

Review and GIVEAWAY! Cook the Part Cookbook – Chicken Under a Brick Recipe

Cook the Part cookbook cover
This entry is part 12 of 12 in the series Reviews

This entry is part 12 of 12 in the series Reviews

 

Photo courtesy of Crosswalk Press

 

Last month one of my friends in PR contacted me with an opportunity to preview a new cookbook that was about to hit stores. I don’t always agree to do reviews, it has to be a [...]

Book Review: Grill to Perfection cookbook

Grill to Perfection Review; 2014 Jane Bonacci, The Heritage Cook
This entry is part 11 of 12 in the series Reviews

This entry is part 11 of 12 in the series Reviews

 

How many times have we gone to a barbecue at someone’s house and the person in charge of the grill gets distracted, has too many cocktails, or is busy chasing the kids around? Inevitably the food cooks too long and is dried [...]