Grilled Chicken Sandwiches with Hummus Aioli for National Hummus Day!

Grilled Chicken Sandwiches with Hummus Aioli for Sabra National Hummus Day; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 11 in the series Grilling
This entry is part of 11 in the series Grilling

 

Happy National Hummus Day! Today is the day to throw a party and to get that party started, Sabra has discount coupons for you. Visit Sabra today (nhd.sabra.com) and grab a coupon before heading to the store! Coupons are only available today, 5/21/15. […]

Mother’s Day without Mom – The Comfort of Chicken Cacciatore #Giveaway

The Comfort of Chicken Cacciatore; 2015 Jane Bonacci, The Heritage Cook
This entry is part 4 of 6 in the series Contests
This entry is part 4 of 6 in the series Contests

 

Each year as May approaches, I look forward to the excitement and pageantry of the Kentucky Derby, the festive and high-spirited Cinco de Mayo celebrations, and Memorial Day picnics that mark the beginning of summer and the grilling season. These fun festivities […]

Grilled Chicken with Tomatillo Sauce and Announcing a Month of Giveaways!

Grilled Chicken with Tomatillo Sauce; 2015 Jane Bonacci, The Heritage Cook
This entry is part 10 of 11 in the series Grilling
This entry is part 10 of 11 in the series Grilling

 

The Heritage Cook is turning 5 this month and will be getting a whole new design! To celebrate, I will be hosting 12 giveaways for you guys during May. Yep, you heard right, TWELVE opportunities to WIN! Every Monday, Wednesday and […]

White and Wild Rice Pilaf #SensationalSides

White & Wild Rice Pilaf; 2015 Jane Bonacci, The Heritage Cook
This entry is part 1 of 46 in the series Food Network
This entry is part 1 of 46 in the series Food Network

 

When I was a child I hated rice because it was boring white, cooked in plain water with no flavorings. It was pretty awful. As a super taster I wanted flavor and interest, anything that would wake up my taste buds. […]

Asparagus Caprese Salad with Lemon Vinaigrette (Gluten-Free)

Asparagus, Tomato & Mozzarella Caprese Salad; © 2014 Jane Bonacci, The Heritage Cook
This entry is part 2 of 46 in the series Food Network
This entry is part 2 of 46 in the series Food Network

 

This week’s Food Network Sensational Sides theme is asparagus, the queen of springtime vegetables. I never liked it as a child because my mom always use canned vegetables for our dinners (bleh!), but when I got older I discovered how delicious […]