Chocolate Pumpkin Cake (Gluten-Free) Recipe – SRC

Chocolate Pumpkin Cake; 2014 Jane Bonacci, The Heritage Cook
This entry is part 220 of 220 in the series Chocolate Mondays

This entry is part 220 of 220 in the series Chocolate Mondays

 

It is Secret Recipe Club time again and this month I was assigned the delightful blog, Adventures in All Things Food written by Andrea Kruse. Andrea lives in Oregon on their family farm and is busy with three children under the [...]

Sauces Designed for Grilled Foods #SummerSoiree (Gluten-Free)

4 Sauces for BBQ Foods; 2014 Jane Bonacci, The Heritage Cook
This entry is part 36 of 36 in the series Food Network

This entry is part 36 of 36 in the series Food Network

 

Grilling is one of the classic ways to cook. We evolved by cooking over open fire and that process takes on many forms. From competitive BBQ competitions to summer backyard cookouts, we all love grilled foods. But you can enhance them [...]

Amped Up BBQ Baked Beans Recipe (Gluten-Free)

Amped Up BBQ Beans; 2014 Jane Bonacci, The Heritage Cook
This entry is part 2 of 2 in the series Progressive Eats

This entry is part 2 of 2 in the series Progressive Eats

 

Welcome to another edition of Progressive Eats, our virtual version of a progressive dinner party. This month’s theme is Summer Barbecue Foods hosted by Liz of That Skinny Chick Can Bake. You’ll love all the recipes we have put together that [...]

Blackout Cake for Chocolate Monday (Gluten-Free)

Blackout Cake; 2014 Jane Bonacci, The Heritage Cook.
This entry is part 218 of 220 in the series Chocolate Mondays

This entry is part 218 of 220 in the series Chocolate Mondays

 

Sometimes you just need a chocolate cake. Wait. Make that NEED a chocolate cake. Yep, that was me this week. There has been a lot going on in my life lately and a luscious cake was just the thing to soothe [...]

Shelby’s German Chocolate Bundt Cake (SRC)

German Chocolate Bundt Cake; 2014 Jane Bonacci, The Heritage Cook
This entry is part 216 of 220 in the series Chocolate Mondays

This entry is part 216 of 220 in the series Chocolate Mondays

 

I have been in the Secret Recipe Club since 2011, joining just a few months after it was founded, and was the first hostess to manage a group when the founder decided it was getting to big to handle by [...]