Mexican Elote Corn Casserole FN #SummerSoiree (Gluten-Free)

Mexican Corn Casserole; 2014 Jane Bonacci, The Heritage Cook
This entry is part 32 of 32 in the series Food Network

This entry is part 32 of 32 in the series Food Network

 

One of the classic street foods of Mexico, Elote is corn on the cob seasoned with a creamy, buttery spread and sprinkled with fresh lime juice and Cotija cheese. It is unbelievably good, truly addicting, and a treat that lingers [...]

Mozzarella & Tomato Caprese Skewers (Gluten-Free)

Caprese Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 55 of 55 in the series Vegetarian

This entry is part 55 of 55 in the series Vegetarian

 

A new recurring event that I am participating in is a Farmer’s Market Virtual Supper with a group of food bloggers in the San Francisco Bay Area. We divided up into two groups, each creating a meal that you can make for [...]

Classic Yellow Cake with Chocolate Frosting (Gluten-Free)

Yellow Cake & Chocolate Frosting; 2014 Jane Bonacci, The Heritage Cook
This entry is part 215 of 215 in the series Chocolate Mondays

This entry is part 215 of 215 in the series Chocolate Mondays

A cake so good, no one will believe it is gluten-free!

 

When I was young, all my friends wanted moms to bake them yellow cake with chocolate frosting for their birthday. And like children across the country, they wanted gobs and [...]

Ranch-Flavored Cole Slaw (Gluten-Free)

Ranch Confetti Coleslaw; 2014 Jane Bonacci, The Heritage Cook
This entry is part 31 of 32 in the series Food Network

This entry is part 31 of 32 in the series Food Network

 

 

This week for the Food Network’s #SummerSoiree we are all sharing our favorite ways to make slaw. Some call it coleslaw, and some just slaw, but no matter what name you give it, I love it.

[...]

Port-Infused Cherry & Chocolate Chip Parfaits (Gluten-Free) SRC

Port-Cherry Parfaits; 2014 Jane Bonacci, The Heritage Cook
This entry is part 214 of 215 in the series Chocolate Mondays

This entry is part 214 of 215 in the series Chocolate Mondays

 

When I was a little girl, the big treat that boys would give to girls they liked was chocolate-covered cherries. In those days they were most likely sweetened Maraschino cherries covered with milk chocolate. I always wanted a boy to give [...]