Chocolate Pound Cake with Kahlua Glaze Recipe (Gluten-Free)

Chocolate Pound Cake with Kahlua Glaze (Gluten-Free); 2014 Jane Bonacci, The Heritage Cook
This entry is part 222 of 222 in the series Chocolate Mondays

This entry is part 222 of 222 in the series Chocolate Mondays

 

Nobody is perfect and everyone is human.

 

I was reminded of that yesterday when I attempted to make a gluten-free version of Chocolate Pound Cake. I was running behind schedule and got the cake in the oven later than I [...]

Mini Baked Chocolate Donuts Recipe (Gluten-Free)

Baked Chocolate Mini Donuts; 2014 Jane Bonacci, The Heritage Cook
This entry is part 221 of 222 in the series Chocolate Mondays

This entry is part 221 of 222 in the series Chocolate Mondays

Candy pearls, coconut, sliced almonds & powdered sugar make these donuts elegant!

 

The Artist loves donuts, but they don’t love him. He usually winds up with a heck of a stomachache from the greasiness in normal fried donuts. He splurges occasionally [...]

Homemade English Toffee with Almonds (Gluten-Free)

Homemade English Toffee with Salted Almonds; © 2014 Jane Bonacci, The Heritage Cook
This entry is part 219 of 222 in the series Chocolate Mondays

This entry is part 219 of 222 in the series Chocolate Mondays

 

My mother loved Almond Roca. Or at least we all thought she did. The poor woman got a can of it every year on her birthday and Mother’s Day. It wasn’t until I was an adult that she confessed that [...]

Roasted Game Hens with Herb Butter and Rosemary Potatoes (Gluten-Free)

Roasted Game Hens with Compound Butter and Rosemary Potatoes; 2014 Jane Bonacci, The Heritage Cook
This entry is part 120 of 122 in the series Comfort Foods

This entry is part 120 of 122 in the series Comfort Foods

 

This year for The Artist’s birthday, he asked me to make him game hens with compound butter. It is one of his favorites and we don’t have it very often making it a meal for a special occasion. This was a [...]

Chocolate Hints & Tips Plus 15 Recipes (GF)

Chocolate Hints & Tips + 15 Recipes; 2014 Jane Bonacci, The Heritage Cook
This entry is part 217 of 222 in the series Chocolate Mondays

This entry is part 217 of 222 in the series Chocolate Mondays

 

Today’s Chocolate Monday is a little different. I thought it would be fun to share some of the techniques I use when baking and working with chocolate. These tips will help you produce more beautiful, consistent results. All of these are [...]