Mounds Chocolate and Coconut Whoopie Pies (Gluten-Free)

Mounds Coconut and Chocolate Whoopie Pies; 2015 Jane Bonacci, The Heritage Cook
This entry is part 1 of 246 in the series Chocolate Mondays
This entry is part 1 of 246 in the series Chocolate Mondays

These whoopie pies have chocolate frosting and coconut, reminding me a lot of the flavors of Mounds candy bars. And you guys know how much I love mounds ~ if you want to make your own candies, check out my post here. […]

Grill Baked Apple and Pear Cake (Gluten-Free)

Grill Baked Apple and Pear Cake; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 81 in the series Gluten-Free
This entry is part of 81 in the series Gluten-Free

 

 

When the weather turns cold, I look forward to the colors and aromas of autumn and winter. I love the cozy evenings by the fireplace and pulling on sweaters to ward off the chill. The smell of cinnamon and ginger and […]

Leprechaun Root Beer Float Chocolate Bundt Cake (Gluten-Free / SRC)

Rich and moist Leprechaun Root Beer Float Chocolate Bundt Cake; 2015 Jane Bonacci, The Heritage Cook
This entry is part 2 of 246 in the series Chocolate Mondays
This entry is part 2 of 246 in the series Chocolate Mondays

 

For the final installment of this year’s salute to St. Patrick’s Day and the 20th celebration of day The Artist and I first met, I have a wonderful and easy chocolate bundt cake for you … spiked with root beer […]

Irish Hash Brown Eggs Benedict (Gluten-Free)

Irish Hash Browns Benedict with Basil Hollandaise; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 43 in the series Food Network
This entry is part of 43 in the series Food Network

 

This week’s Comfort Food Feast for the Food Network is all about potatoes – my favorite. Nothing makes me happier or lightens a tough day. This gluten-free version of Eggs Benedict uses crispy hash brown patties in place of the traditional English […]

Irish Cream-Filled Chocolate Cupcakes (Gluten-Free)

Irish Cream-Filled Chocolate Cupcakes for St. Patrick’s Day; 2015 Jane Bonacci, The Heritage Cook
This entry is part 247 of 246 in the series Chocolate Mondays
This entry is part 247 of 246 in the series Chocolate Mondays

 

Today begins our St. Patrick’s Day celebrations at The Heritage Cook. Normally I have one or two recipes for you, but this year I have a bunch of fun things to bring out your inner leprechaun. Why, you ask? Because […]