Mounds Chocolate and Coconut Whoopie Pies (Gluten-Free)

Mounds Coconut and Chocolate Whoopie Pies; 2015 Jane Bonacci, The Heritage Cook
This entry is part 1 of 246 in the series Chocolate Mondays
This entry is part 1 of 246 in the series Chocolate Mondays

These whoopie pies have chocolate frosting and coconut, reminding me a lot of the flavors of Mounds candy bars. And you guys know how much I love mounds ~ if you want to make your own candies, check out my post here. […]

Grill Baked Apple and Pear Cake (Gluten-Free)

Grill Baked Apple and Pear Cake; 2015 Jane Bonacci, The Heritage Cook
This entry is part of 81 in the series Gluten-Free
This entry is part of 81 in the series Gluten-Free

 

 

When the weather turns cold, I look forward to the colors and aromas of autumn and winter. I love the cozy evenings by the fireplace and pulling on sweaters to ward off the chill. The smell of cinnamon and ginger and […]

Leprechaun Root Beer Float Chocolate Bundt Cake (Gluten-Free / SRC)

Rich and moist Leprechaun Root Beer Float Chocolate Bundt Cake; 2015 Jane Bonacci, The Heritage Cook
This entry is part 2 of 246 in the series Chocolate Mondays
This entry is part 2 of 246 in the series Chocolate Mondays

 

For the final installment of this year’s salute to St. Patrick’s Day and the 20th celebration of day The Artist and I first met, I have a wonderful and easy chocolate bundt cake for you … spiked with root beer […]

Gluten Free Croque Monsieur Sandwiches

Creamy, Cheesy French Ham & Cheese Sandwiches, Croque Monsieur; 2015 Jane Bonacci, The Heritage Cook
This entry is part 2 of 43 in the series Food Network
This entry is part 2 of 43 in the series Food Network

 

Most of us grew up eating grilled cheese sandwiches made with American cheese or Velveeta. As children we loved them and begged our moms for more. But as we grew up and our palates evolved, the cheeses weren’t as good […]

Gluten-Free Corn Muffins with Jalapeno and Cheese

Fun, delicious, and filled with whatever you like, make them as spicy as you want! Gluten Free Corn Muffins with Jalapeno and Cheese; 2015 Jane Bonacci, The Heritage Cook.
This entry is part of 6 in the series Progressive Eats
This entry is part of 6 in the series Progressive Eats

 

Welcome to another edition of Progressive Eats, our virtual version of a progressive dinner party. This month’s theme is Soup’s On! hosted by Lauren Keating of Healthy Delicious. (http://healthy-delicious.com) You’ll love all the soup, salad and bread recipes that will be perfect […]