Pear & Apple Salad with Chocolate Vinaigrette Recipe (Gluten-Free)

Pear & Apple Salad with Chocolate Vinaigrette - fun and unusual way to get chocolate into every meal!
This entry is part 230 of 230 in the series Chocolate Mondays

This entry is part 230 of 230 in the series Chocolate Mondays

 

It has been a while since I have done a savory Chocolate Monday and since I have a dessert coming tomorrow with the #ProgressiveEats team, I thought it would be fun to switch things up a little. I am always on [...]

Pan-Seared Duck Breasts with Orange, Fennel and Cilantro Salsa (Gluten-Free)

Serve this beautiful orange duck with the refreshing and bright citrus salsa for any special occasion
This entry is part 13 of 13 in the series Gourmet Garden

This entry is part 13 of 13 in the series Gourmet Garden

 

Today’s recipe is a new way to look at the classic Duck a l’Orange. A luscious orange sauce is paired with a fresh and sassy citrus salsa that cuts the richness and adds a bright acidity to the plate. You wind [...]

French Potato Salad with Haricot Vert (Gluten-Free) #SummerSoiree

French Potato Salad with Haricot Vert #SummerSoiree; 2014 Jane Bonacci, The Heritage Cook
This entry is part 35 of 38 in the series Food Network

This entry is part 35 of 38 in the series Food Network

 

Today’s theme for the Food Network’s #SummerSoiree is potato salad, one of this Irish gal’s favorite dishes in all the world. I can’t wait to see all the different variations that everyone shares!

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Mozzarella & Tomato Caprese Skewers (Gluten-Free)

Caprese Skewers; 2014 Jane Bonacci, The Heritage Cook
This entry is part 55 of 55 in the series Vegetarian

This entry is part 55 of 55 in the series Vegetarian

 

A new recurring event that I am participating in is a Farmer’s Market Virtual Supper with a group of food bloggers in the San Francisco Bay Area. We divided up into two groups, each creating a meal that you can make for [...]

Ranch-Flavored Cole Slaw (Gluten-Free)

Ranch Confetti Coleslaw; 2014 Jane Bonacci, The Heritage Cook
This entry is part 32 of 38 in the series Food Network

This entry is part 32 of 38 in the series Food Network

 

 

This week for the Food Network’s #SummerSoiree we are all sharing our favorite ways to make slaw. Some call it coleslaw, and some just slaw, but no matter what name you give it, I love it.

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