Here are the Top 20 Most Popular Recipes on The Heritage Cook, the dishes that everyone is searching for. I’m here to make it even easier for you to find! Bookmark the pages so you can find them again easily.
The holidays can be stressful, but having well-tested recipes in your pocket can take the hassle and worry away. Many of these recipes are favorites that I have made for years. I know you will love them as much as I do.
So without further ado, take a look at the recipes that people have been searching for in the last couple of weeks … starting at number 20 and counting down to number 1:
20 Lemon Shortbread Cookies with Lemon Glaze
19 Thanksgiving Recipes: 5 Vegetable Side Dishes to Enjoy
18 Creamy Cheesy Potato Soup (Gluten-Free)
17 My Best Party Appetizer – Creamy Crab Mousse
16 Super Easy and Rich Chocolate Mousse (Gluten-Free)
15 Pecan Pie Bar Cookies with Chocolate Chips (Gluten-Free)
14 Award Winning Harvest Pumpkin Bread
13 Triple Layer Lemon Cake with Lemon Buttercream Icing & Baking Tips
12 Eggs Benedict Two Ways – Traditional & Eggs Benedict Casserole
11 Apple Pie without a Crust = Apple Crisp!
Yay, we’ve gotten to the Top 10!
10 Brown Sugar and Mustard-Glazed Smoked Ham
9 Melt in Your Mouth Ribs Recipe (Gluten-Free)
7 Pecan Pie Without the Crust!
6 Chocolate-Vanilla Marbled or Pinwheel Cookies for Chocolate Monday
And now for the Top 5!
5 Favorite Thanksgiving Side .. Maple-Roasted Root Vegetables #FallFest
4 How to Build a GF Flour Blend from Scratch
2 Texas-Style BBQ Brisket and Perfect Brisket BBQ Sauce
Drum roll please … Ladies and gentlemen, I give you the most popular recipe from The Heritage Cook for your holiday meals …
1 The Easiest and Tastiest Holiday Prime Rib
I hope you have a fabulous Thanksgiving, sharing great food with the people you love. Enjoy your feast and once it is over, having a chance to put your feet up and relax with the best leftovers of the year!!
Happy Thanksgiving Everyone!
For the older recipes that don’t have adjustments for gluten-free (posted before my diagnosis), remember to check the Converting a Recipe to Gluten-Free page for guidance, and if you want to make your own gluten-free flour blend to use in these recipes, you can find information here.
If you have any questions, I am here to help. Just send me an email at theheritagecook (at) comcast (dot) net and I will get back to you as soon as I can.
Create a New Tradition Today!
Let’s connect! If you ever need any entertaining or cooking advice, need to alter a recipe for gluten-free, or want recipe suggestions, don’t hesitate to ask. Feel free to quote me, just give credit where credit is due, link to the recipe, and send people to my website. Unauthorized use, distribution, and/or duplication of proprietary material from The Heritage Cook without prior approval is prohibited. If you have any questions or would like permission, please contact me. The suggestions here are not intended as dietary advice or as a substitute for consulting a dietician, physician, or other medical professional. Please see the Disclaimers page for additional details. Thanks for joining the Heritage Cook Family!
Maria @ kitchenathoskins
What a perfect Holiday round up!!
Thank you Maria, I hope you have a chance to try some of the recipes! 🙂